Apple Cider Syrup

Looking for a different spin on your syrup? Well, look no further. This syrup is super tasty and one batch goes a long way.



What you'll need:

1 gallon of apple cider
1-2 tbsp of cinnamon
2 cups of sugar

Make it:

Put all of the syrup and cinnamon in a pot and set to boil. Once it is boiling rapidly, lower the temperature to simmer. Let it simmer for an hour to an hour and a half.  Add the sugar and stir periodically for the next 10 minutes. Remove from heat and pour the syrup into sterilized hot jars. Process the jars in a waterbath for 15 minutes.



Enjoy it:

I love adding a tsp or two into my morning tea. I have also used it on pancakes...mmmm. The consistency is a little thin, but it still tastes amazing.